Wednesday, April 7, 2010
I love to pretend that I am the next best cook in America and try new recipes. A while back I was looking for all kinds of different recipes and stumbled upon a recipe of making apple sauce in crock pot. End results – DELISIOUSNESS.
¼ cup water
1 tsp Cinnamon (optional)
Pill, core and slice fresh apples. Add water to crock pot first to prevent apples from sticking to the bottom of the crock pot. Then add apples and sprinkle then with cinnamon. Cover and let apples cook on low for 5-6 hours. Once apples are ready take a fork and mesh the apples until the mixture is smooth. However, if you prefer chunky apples sauce, mesh the apples lightly. Pour in a container and keep it refrigerated.
Do you have a favorite recipe that you would like to share? We would love to hear about it!